Greek Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
1/4 C Green Bell Pepper Cubed1/4 C cucumber, peeled and cubed2 plum tomatoes-cubed1/8 C red onion-cubed1/8 C Feta Cheese1 tbsp olive oilsprinkle of balsamic vinigar
Cube cucumber, red onion, green pepper and tomato.
Add Feta Cheese.
Sprinkle with olive oil and basimic vinigar.
Number of Servings: 1
Recipe submitted by SparkPeople user MBBUC1T.
Add Feta Cheese.
Sprinkle with olive oil and basimic vinigar.
Number of Servings: 1
Recipe submitted by SparkPeople user MBBUC1T.
Nutritional Info Amount Per Serving
- Calories: 213.6
- Total Fat: 17.9 g
- Cholesterol: 16.0 mg
- Sodium: 214.0 mg
- Total Carbs: 11.1 g
- Dietary Fiber: 2.3 g
- Protein: 4.3 g
Member Reviews