My Mexican Dish
- Number of Servings: 6
Ingredients
Directions
Number of Servings: 6
Recipe submitted by SparkPeople user OSHAWNEE.
*Turkey, Ground turkey, 93% lean, 16 oz (remove)Beans, red kidney, 3.5 cup (remove)Yellow Sweet Corn, Canned, 1.5 cup (remove)*Lawry's Taco Seasoning, 2 tsp (remove)White Rice, short grain, 2 cup (remove)
Number of Servings: 6
Recipe submitted by SparkPeople user OSHAWNEE.
Nutritional Info Amount Per Serving
- Calories: 348.5
- Total Fat: 6.4 g
- Cholesterol: 0.0 mg
- Sodium: 700.3 mg
- Total Carbs: 48.9 g
- Dietary Fiber: 10.3 g
- Protein: 25.0 g
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