Greek Egg Scramble

Name: Greek Egg Scramble Recipe
Prep time: 5 min
Cook time: 9 min
Total time: 14 min
Yield: 1
Ingredients: 2 large egg white; 2 large egg; 1/2 c cherry tomatoes halfed; 1/4 c onions chopped; 2 Tb reduced fat feta cheese; 1 tsp olive oil or garlic infused oil; Nonstick skillet

Minutes to Prepare: 5
Minutes to Cook: 9

Number of Servings: 1

Ingredients

2 large egg white2 large egg1/2 c cherry tomatoes, halfed1/4 c onions, chopped 2 Tb reduced fat feta cheese1 tsp olive oil or garlic infused oilNonstick skillet

Directions

Heat oil in skillet. Add onion until lightly brown; add eggs and stir (scramble). When eggs are just about set, add tomatoes and cheese.

Number of Servings: 1

Recipe submitted by SparkPeople user SOOKIE.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 298.4
Total Fat: 18.0 g
Cholesterol: 431.6 mg
Sodium: 501.3 mg
Total Carbs: 8.1 g
Dietary Fiber: 1.5 g
Protein: 25.5 g

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