Venison Chili

Name: Venison Chili Recipe
Yield: 11
Ingredients: 3 cans diced tomatoes; 1/4 cup ketchup; 1 can chili beans; 1 can great northern beans; 1 1/2 cups frozen sweet corn; 1 lb ground venison; 1/2 cup chopped onion; 1 medium green bell pepper chopped; 2 cloves garlic; 1 tsp chili powder; 1/2 tsp cumin

Number of Servings: 11

Ingredients

3 cans diced tomatoes1/4 cup ketchup1 can chili beans1 can great northern beans1 1/2 cups frozen sweet corn1 lb ground venison1/2 cup chopped onion1 medium green bell pepper chopped2 cloves garlic 1 tsp chili powder1/2 tsp cumin

Directions

Brown venison with onion, bell pepper, and garlic. Add remaining ingredients and cook 30 min or put ingredients in crock pot on high for a couple of hours. Makes 11 1-cup servings.

Number of Servings: 11

Recipe submitted by SparkPeople user MRSSTIFFLER.

Servings Per Recipe: 11

Nutritional Info Amount Per Serving

Calories: 200.6
Total Fat: 4.2 g
Cholesterol: 40.4 mg
Sodium: 486.1 mg
Total Carbs: 25.3 g
Dietary Fiber: 5.7 g
Protein: 17.2 g

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