Cherry Cheesecake Desert

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
4 Graham Crackers1 Package Cheesecake Pudding (sugar free/fat free) prepared1 Can Cherry Pie Filling (no sugar added)Cool Whip ToppingCrush graham crackers into crumbs. Divide equally into 4 parfait cups. Divide equally the prepared cheesecake pudding as the next layer into each of the 4 cups. Next add 1/3 cup of the pie filling as the next layer in each cup. Top with one serving of cool whip. Voila, low fat and low sugar cheesecake!
Directions
Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user DOCHANCE.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 179.2
  • Total Fat: 1.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 414.7 mg
  • Total Carbs: 27.8 g
  • Dietary Fiber: 1.4 g
  • Protein: 1.0 g

Member Reviews