Mock Hollandaise Sauce
- Number of Servings: 6
Ingredients
4 ounces fat-free cream cheese3 tablespoons fat-free sour cream1 tablespoon lemon juice1teaspoon Dijon mustard
Makes 6 servings of 2 tablespoons each.
Process all ingredients in food processor or blender until smooth. Heat in small saucepan over medium-high heat until hot.
Number of Servings: 6
Recipe submitted by SparkPeople user KAIAHZMAHM.
Process all ingredients in food processor or blender until smooth. Heat in small saucepan over medium-high heat until hot.
Number of Servings: 6
Recipe submitted by SparkPeople user KAIAHZMAHM.
Nutritional Info Amount Per Serving
- Calories: 30.0
- Total Fat: 0.3 g
- Cholesterol: 2.8 mg
- Sodium: 144.0 mg
- Total Carbs: 3.5 g
- Dietary Fiber: 0.0 g
- Protein: 3.2 g
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