Mom's Banana Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 16
Ingredients
1 1/2 cups sugar1/2 cup oil 1 cup white flour3/4 cup wheat flour2 eggs1/3 cup water1 tsp baking soda1 cup mashed bananas3/4 tsp salt1/2 tsp cinnamon1/2 tsp nutmeg
Mash bananas well. Mix all ingredients by hand. Bake for 1 hour at 350 degrees.
Makes one loaf (16 slices).
(substitute bananas for 1 cup of zucchini or pumpkin to make a yummy variation!)
Number of Servings: 16
Recipe submitted by SparkPeople user LANDSBERRYMAN.
Makes one loaf (16 slices).
(substitute bananas for 1 cup of zucchini or pumpkin to make a yummy variation!)
Number of Servings: 16
Recipe submitted by SparkPeople user LANDSBERRYMAN.
Nutritional Info Amount Per Serving
- Calories: 195.1
- Total Fat: 7.3 g
- Cholesterol: 20.4 mg
- Sodium: 198.2 mg
- Total Carbs: 31.4 g
- Dietary Fiber: 1.3 g
- Protein: 2.3 g
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