Easy as 1, 2, 3 salsa
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 14
Ingredients
14.5 oz. of canned tomato2 jalapeno peppers2 or 3 cloves of garlic2 or 3 tbs. of onionsalt to taste
Makes 14 -1/4 cup servings
In a blender add the jalapenos, garlic and onions. Pulse around 5 times or until it's chopped evenly. Add the tomato and pulse another 5 times or until everthing is blended. It's important to pulse because you're not making a smoothie :/
Salt to taste and enjoy!
Feel free to use other pepers or add cilantro for added flavor.
Number of Servings: 14
Recipe submitted by SparkPeople user CRISTINALICIA.
In a blender add the jalapenos, garlic and onions. Pulse around 5 times or until it's chopped evenly. Add the tomato and pulse another 5 times or until everthing is blended. It's important to pulse because you're not making a smoothie :/
Salt to taste and enjoy!
Feel free to use other pepers or add cilantro for added flavor.
Number of Servings: 14
Recipe submitted by SparkPeople user CRISTINALICIA.
Nutritional Info Amount Per Serving
- Calories: 14.7
- Total Fat: 0.0 g
- Cholesterol: 0.0 mg
- Sodium: 110.1 mg
- Total Carbs: 2.5 g
- Dietary Fiber: 0.6 g
- Protein: 0.5 g
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