Chocolate Chip Cookies

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 30
Ingredients
1 C. Butter, Softened3/4 C. Brown Sugar, Packed3/4 C. Sugar1 Teas Vanilla2 Eggs2 1/4 C. Flour1 Teas Baking Soda1 Teas Salt2 C. Chocolate Chips
Directions
Cream together butter, sugars and vanilla. Beat in eggs one at a time. Add dry mixture slowly while beating. Mix in chocolate chips and back for 10-12 minutes at 350-375 degrees.

Number of Servings: 30

Recipe submitted by SparkPeople user SETMOMMY07.

Servings Per Recipe: 30
Nutritional Info Amount Per Serving
  • Calories: 203.4
  • Total Fat: 10.6 g
  • Cholesterol: 30.4 mg
  • Sodium: 50.2 mg
  • Total Carbs: 28.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.4 g

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