chocolate cherry cheesecake brownie

  • Number of Servings: 15
Ingredients
200g dark chocolate, 200g cherries stone out, 150g butter, 75g flour, 275g sugar, 5 eggs, 300g soft cheese
Directions
mix butter and chocolate together and met over a pan.
cool then stir in 225g of the sugar and 3 eggs
then add the flour
in a separate bowl mix cream cheese, the rest of the sugar and 2 eggs.

Drop alternative drops of the mixture onto a baking sheet and scatter the cherries on top

Bake for 30-35 minutes


Number of Servings: 15

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 247.1
  • Total Fat: 11.9 g
  • Cholesterol: 63.0 mg
  • Sodium: 29.4 mg
  • Total Carbs: 33.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 5.7 g

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