Italian delight veggi salad

  • Minutes to Prepare:
  • Number of Servings: 16
Ingredients
Drain canned mushrooms, canned baby corn, and water chestnuts. Add drained veggies with whole baby carrots, finely trimmed cauliflower, and broccoli. Add remaining ingredients, saving feta and salad dressing for last. Mix thoroughly and chill. Best if chilled overnight. Easily makes 16 delicious servings!
Directions


Number of Servings: 16

Recipe submitted by SparkPeople user FLUFFBUSTER.

Servings Per Recipe: 16
Nutritional Info Amount Per Serving
  • Calories: 128.9
  • Total Fat: 7.2 g
  • Cholesterol: 4.2 mg
  • Sodium: 599.5 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.2 g

Member Reviews