Whole Wheat White Pizza

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
"Quick & Easy Whole Wheat Pizza Crust" recipe submitted by user ERINALEXIS20.Dough is calculated in nutritional value.Toppings:2 cups part skim mozzarella cheese, shredded2 medium tomatoes, sliced thinly10 black olives, sliced into 3 rings each3 cloves garlic, minceddried basil to taste (about one tbsp)dried oregano to taste (about one tbsp)cilantro to taste (about one tbsp)
Directions
Pre-heat oven to 425.

Follow "Quick & Easy Whole Wheat Pizza Crust" recipe submitted by user ERINALEXIS20.
Roll dough out on 15 inch cookie sheet (pre-sprayed with cooking spray).

Top dough first with 3/4 mozzarella, leave the rest for last. Lay out tomatoes, and olives sporadically. Spread garlic out generously. Sprinkle basil, oregano, and cilantro over the top. Top with remaining cheese.

Bake until cheese melts and starts to turn golden brown. Use a pizza cutter to slice 15 pieces. ENJOY!

Number of Servings: 15

Recipe submitted by SparkPeople user KATIETHEPIRATE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 113.2
  • Total Fat: 4.1 g
  • Cholesterol: 8.7 mg
  • Sodium: 238.7 mg
  • Total Carbs: 14.2 g
  • Dietary Fiber: 2.7 g
  • Protein: 6.2 g

Member Reviews