Vegan Breakfast Potatoes

Name: Vegan Breakfast Potatoes Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 2
Ingredients: garlic powder; onion powder; dried parsley; paprika; white pepper; black pepper; salt; 1T olive oil; 2 baking potatoes

(3)

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 2

Ingredients

garlic powderonion powderdried parsleypaprikawhite pepperblack peppersalt1T olive oil2 baking potatoes

Directions

Preheat oven to 450F.
Dice potatoes and mix with all other ingredients. Arrange in a single layer on baking sheet. Bake for 20 minutes or until crispy.

Number of Servings: 2

Recipe submitted by SparkPeople user SDOLINGER1.

Servings Per Recipe: 2

Nutritional Info Amount Per Serving

Calories: 204.7
Total Fat: 6.9 g
Cholesterol: 0.0 mg
Sodium: 7.8 mg
Total Carbs: 33.6 g
Dietary Fiber: 2.3 g
Protein: 3.1 g

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Member Reviews

LOVETOLAUGH8
Quick and easy. Made extra to be reheated the next day. - 9/22/10
KALEIGH2010
These were fantastic! I put them in for 25 mins total (flipping after 10 mins) and then put them on the frying pan to crisp them up a bit more. They were amazing! My boyfriend loved them. They were crispy on the outside, and soft on the inside. Perfect! - 9/14/10
THEUPS1
I"d love to know exact measurements for the potato. I mean, they DO come in tons of different sizes. Hmmm... - 9/8/10
CD8206244
Sexiest potatoes I've ever eaten! - 9/5/10