Curried Zucchini with mushrooms

Name: Curried Zucchini with mushrooms Recipe
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 8
Ingredients: Zucchini 3 cup sliced (remove); Onions raw 1 large (remove); Mushrooms fresh 10 medium (remove); Red Ripe Tomatoes 1 large whole (3 dia) (remove); *Cumin seed 1 tsp (remove); *Canola Oil 2 tbsp (remove); Ginger Root 1 tsp (remove); Garlic 1 tsp (remove); Turmeric ground .25 tsp (remove); *Coriander seed 1 tsp (remove); Chili powder .5 tsp (remove)

Minutes to Prepare: 10
Minutes to Cook: 10

Number of Servings: 8

Ingredients

Zucchini, 3 cup, sliced (remove)Onions, raw, 1 large (remove)Mushrooms, fresh, 10 medium (remove)Red Ripe Tomatoes, 1 large whole (3" dia) (remove)*Cumin seed, 1 tsp (remove)*Canola Oil, 2 tbsp (remove)Ginger Root, 1 tsp (remove)Garlic, 1 tsp (remove)Turmeric, ground, .25 tsp (remove)*Coriander seed, 1 tsp (remove)Chili powder, .5 tsp (remove)

Directions

Slice zucchini, onion and mushrooms. Heat oil, add cumin, add onions and garlic/ginger paste, saute for a while until the onions become transluscent. Add sliced tomatoes, all dry spices and mix, add zucchini, mix and cook uncovered on medium heat. Add muchrooms, mix well and cover the sauce pan and keep on cooking until the vegetables are a bit tender, but firm. Serve hot.

Number of Servings: 8

Recipe submitted by SparkPeople user HERSHS.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving