Cheesy Baked Penne with Ham
- Number of Servings: 12
Ingredients
Number of Servings: 12
Recipe submitted by SparkPeople user JIMUELLENBACH.
* Darielle Pasta, Low Carb Pasta, Penne, 3/4 cup, 1.3 serving (remove) * *Albertson's Chopped Broccoli, 2 cup (remove) * Milk, 1%, 3 cup (remove) * Butter, salted, 5 tbsp (remove) * *Flour, white, .25 cup (remove) * Bread crumbs, dry, grated, seasoned, .5 cup (remove) * Gruyere Cheese, 1 cup, diced (remove) * Paprika, .5 tsp (remove) * Nutmeg, ground, .125 tsp (remove) * Cheddar Cheese, 2 cup, diced (remove) * *Pork, fresh, leg (ham), shank half, separable lean only, cooked, roasted, 4 oz (remove) * Parmesan Cheese, grated, 4 tbsp (remove)
Number of Servings: 12
Recipe submitted by SparkPeople user JIMUELLENBACH.
Nutritional Info Amount Per Serving
- Calories: 285.5
- Total Fat: 18.2 g
- Cholesterol: 61.1 mg
- Sodium: 369.1 mg
- Total Carbs: 11.8 g
- Dietary Fiber: 1.7 g
- Protein: 18.5 g
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