Cinnamon Sugar Biscuits

Minutes to Prepare: 5
Minutes to Cook: 10

Number of Servings: 5

Ingredients

One can buttermilk biscuits1/3 cup brown sugar1 Tbsp cinnamon1/4 cup butter, melted

Directions

Preheat oven to 375 degrees. Combine brown sugar and cinnamon in a bowl. Dip each biscuit into the melted butter and then into the sugar mixture. Place on ungreased cookie sheet. I like to spoon any extra topping on each biscuit and drizzle any leftover butter on top. Bake 10 to 12 minutes.

Number of Servings: 5

Recipe submitted by SparkPeople user DELWICK.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 359.8
Total Fat: 18.4 g
Cholesterol: 24.9 mg
Sodium: 694.4 mg
Total Carbs: 45.0 g
Dietary Fiber: 0.7 g
Protein: 4.9 g

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