Red Cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
Cabbage, fresh, 1 head, large (about 7" dia) (remove)Bacon, .5 unit, cooked (yield from 1 lb raw m (remove)Apples, fresh, 1 medium (2-3/4" dia) (approx 3 per l (remove)Granulated Sugar, 1 cup (remove)Cider Vinegar, 1 cup (remove)Cloves, ground, 1 tbsp (remove)*Caraway Seed, 1 tbsp (remove)
Chop cabbage, slice apple and mix all ingredients together. Simmer until done.
Number of Servings: 12
Recipe submitted by SparkPeople user 3KIDS2FEED.
Number of Servings: 12
Recipe submitted by SparkPeople user 3KIDS2FEED.
Nutritional Info Amount Per Serving
- Calories: 129.2
- Total Fat: 3.0 g
- Cholesterol: 4.3 mg
- Sodium: 100.9 mg
- Total Carbs: 24.9 g
- Dietary Fiber: 3.0 g
- Protein: 3.2 g
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