Squash Baked

Name: Squash Baked Recipe
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4
Ingredients: squash honey O.J. PAM spray marshmellows cinnimon mace nutmeg salt brown sugar

(1)

Minutes to Prepare: 10
Minutes to Cook: 30

Number of Servings: 4

Ingredients

squash, honey, O.J. PAM spray, marshmellows, cinnimon, mace, nutmeg, salt, brown sugar

Directions

Cut squash into 4 long quarters, clean out seeds, spray with PAM and add the remaining ingredients except for the marshmellows. Bake 375 for 30 minutes. Place 1 marshmellow into the spoon section of the squash and put back into oven for 5 or so minutes until marshmellow melts

Number of Servings: 4

Recipe submitted by SparkPeople user JOYDENVER1.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 106.7
Total Fat: 0.1 g
Cholesterol: 0.0 mg
Sodium: 168.7 mg
Total Carbs: 28.2 g
Dietary Fiber: 3.0 g
Protein: 1.2 g

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Member Reviews

NEISHAA
Its sounds wonderful. I was wondering are you using the yellow squash or the pumpkin squash they are so different in taste or can you use both. I am going to try it I think with pumpkin squash. Ill let you know. - 9/12/10