Turkey Roll with Broccoli and Salsa
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user DEVENIR.
Head of Broccoli27 oz (735 grams) of ground turkey thighs1 bottle of salsa2 eggsonion
Number of Servings: 4
Recipe submitted by SparkPeople user DEVENIR.
Nutritional Info Amount Per Serving
- Calories: 363.4
- Total Fat: 14.3 g
- Cholesterol: 135.2 mg
- Sodium: 890.7 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 5.3 g
- Protein: 43.4 g
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