Granny's Scrambled Eggs
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
2 large eggs1/4 cup nonfat milk2 slices American cheese1 tbsp margarinedash of black pepper
Makes 1 serving.
Beat eggs and milk throughly. Break cheese slices into small pieces and mix into the egg/milk mixture. Melt margarine in skillet and cook eggs, stirring well, until done. Use pepper to taste.
Number of Servings: 1
Recipe submitted by SparkPeople user JENL52.
Beat eggs and milk throughly. Break cheese slices into small pieces and mix into the egg/milk mixture. Melt margarine in skillet and cook eggs, stirring well, until done. Use pepper to taste.
Number of Servings: 1
Recipe submitted by SparkPeople user JENL52.
Nutritional Info Amount Per Serving
- Calories: 335.7
- Total Fat: 23.1 g
- Cholesterol: 446.2 mg
- Sodium: 847.9 mg
- Total Carbs: 6.3 g
- Dietary Fiber: 0.0 g
- Protein: 22.6 g
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