Fanny Farmer Apple Pie Recipe

Name: Fanny Farmer Apple Pie Recipe Recipe
Yield: 8
Ingredients: Apples fresh 6 medium (2-3/4 dia) (approx 3 per l (remove); Granulated Sugar 1 cup (remove); Cinnamon ground 1 tsp (remove); *Flour white .1250 cup (remove); Butter salted 2 tbsp (remove); Pie crust frozen ready-to-bake 2 crust single 9 (remove)

Number of Servings: 8

Ingredients

Apples, fresh, 6 medium (2-3/4" dia) (approx 3 per l (remove)Granulated Sugar, 1 cup (remove)Cinnamon, ground, 1 tsp (remove)*Flour, white, .1250 cup (remove)Butter, salted, 2 tbsp (remove)Pie crust, frozen, ready-to-bake, 2 crust, single 9" (remove)

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user TRISHA1107.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 353.0
Total Fat: 13.6 g
Cholesterol: 7.6 mg
Sodium: 224.4 mg
Total Carbs: 58.1 g
Dietary Fiber: 3.3 g
Protein: 1.8 g

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