Cinnamon Walnut Apple Muffin

Name: Cinnamon Walnut Apple Muffin Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 18
Ingredients: 2 1/3 cups all-purpose flour; 1 cup plus 2 table spoons sugar; 3 teaspoons ground cinnamon; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 eggs; 1 1/3 cup milk 1%; 1/3 cup reduced fat ricotta cheese; 3 tablespoons canola oil; 2 teaspoons vanilla extract; 1 1/2 cups finely chopped apples(tart); 1 cup walnuts

Minutes to Prepare: 30
Minutes to Cook: 20

Number of Servings: 18

Ingredients

2 1/3 cups all-purpose flour1 cup plus 2 table spoons sugar3 teaspoons ground cinnamon2 teaspoons baking powder1 teaspoon baking soda1/2 teaspoon salt2 eggs1 1/3 cup milk 1%1/3 cup reduced fat ricotta cheese3 tablespoons canola oil2 teaspoons vanilla extract1 1/2 cups finely chopped apples(tart)1 cup walnuts

Directions

Combine all ingredients except walnuts and apples. Mix well. Fold in apple and walnuts.Pour into muffin paper-liners

Bake at 400 for about 20 minutes

Makes about 12 1/2 muffins

Number of Servings: 18

Recipe submitted by SparkPeople user CHYRL_C.

Servings Per Recipe: 18

Nutritional Info Amount Per Serving

Calories: 165.4
Total Fat: 7.9 g
Cholesterol: 25.6 mg
Sodium: 62.8 mg
Total Carbs: 20.1 g
Dietary Fiber: 1.2 g
Protein: 4.4 g

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