Black Bean Salad

Name: Black Bean Salad Recipe
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 1 C. canned black beans; 2 stalks chopped celery; 1/2 tomato diced; 1/4 C. chopped onion; 2 tsp. olive oil; 1 Tbls. Balsamic vinegar

Minutes to Prepare: 5

Number of Servings: 1

Ingredients

1 C. canned black beans2 stalks chopped celery1/2 tomato, diced1/4 C. chopped onion2 tsp. olive oil1 Tbls. Balsamic vinegar

Directions

Mix all ingredients together. Let set in refrigerator for at least 1 hour before eating. Makes 1 serving.

Number of Servings: 1

Recipe submitted by SparkPeople user JACKIETONI.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 363.2
Total Fat: 10.4 g
Cholesterol: 0.0 mg
Sodium: 124.8 mg
Total Carbs: 53.8 g
Dietary Fiber: 18.5 g
Protein: 17.2 g

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