Italian Turkey Meatballs
- Number of Servings: 20
Ingredients
Directions
Parmesan Cheese, grated, 0.5 cup Egg, fresh, 1 largeGarlic powder, 1 tbsp Onion powder, 1 tbsp Pepper, black, 0.5 tsp Salt, 1 tbsp Thyme, fresh, 4 tsp Parsley, 0.5 cupBread crumbs, dry, grated, seasoned, 1 cup Turkey, Ground turkey, 93% lean, 16 oz
mix all ingredients together. shape into 1 oz balls. bake in 350 oven for 20-30 minutes.
Number of Servings: 20
Recipe submitted by SparkPeople user DANTEOVERBOARD.
Number of Servings: 20
Recipe submitted by SparkPeople user DANTEOVERBOARD.
Nutritional Info Amount Per Serving
- Calories: 75.9
- Total Fat: 3.1 g
- Cholesterol: 13.1 mg
- Sodium: 531.7 mg
- Total Carbs: 5.0 g
- Dietary Fiber: 0.5 g
- Protein: 7.0 g
Member Reviews