Tossed Penne ( with goat cheese and Fiber One cottage cheese)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
6 oz Ronzoni Smart Taste penne1 can Del Monte Diced tomatoes with garlic, basil, & oregano1/4 c (28 gms) alouette goat cheese provencal1/4 (56 gms) Fiber One cottage cheese
Cook pasta . Drain. Drain 1/2 of liquid off tomatoes. Put tomatoes in microwave dish & warm; then add tomatoes to hot pasta, followed by both cheeses. Toss until cheeses are melted. If needed, place combo in microwave until cheeses melt. Makes approx. 4 1-cup servings
Number of Servings: 4
Recipe submitted by SparkPeople user NFLATTE.
Number of Servings: 4
Recipe submitted by SparkPeople user NFLATTE.
Nutritional Info Amount Per Serving
- Calories: 178.4
- Total Fat: 2.3 g
- Cholesterol: 8.4 mg
- Sodium: 414.7 mg
- Total Carbs: 36.2 g
- Dietary Fiber: 5.7 g
- Protein: 7.5 g
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