Boston Brown Bread

Name: Boston Brown Bread Recipe
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 24
Ingredients: Buttermilk lowfat 1 quart; Baking Soda 2 tsp; Molasses .5 cup; Brown Sugar 1 cup packed; *Whole Wheat Flour 3 cups; *Quaker Oats 100% Natural Whole Grain oatmeal 4 cups; raisins 1 cup

Minutes to Prepare: 15
Minutes to Cook: 60

Number of Servings: 24

Ingredients

Buttermilk, lowfat, 1 quart Baking Soda, 2 tsp Molasses, .5 cup Brown Sugar, 1 cup, packed *Whole Wheat Flour, 3 cups*Quaker Oats 100% Natural Whole Grain oatmeal, 4 cups raisins, 1 cup

Directions

Spray two bread pans with Pam: Preheat oven to 350. Mix buttermilk with baking soda, salt. Add molasses and brown sugar, mix well. Add flours, alternating graham flour (oats) with ww flour. Bake 1 hour at 350 degrees Makes 2 loaves; approximatel 24 1 in. slices.

Number of Servings: 24

Recipe submitted by SparkPeople user BJULIE2.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 192.1
Total Fat: 1.7 g
Cholesterol: 1.7 mg
Sodium: 304.0 mg
Total Carbs: 44.7 g
Dietary Fiber: 3.4 g
Protein: 5.3 g

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