Health Salad

Name: Health Salad Recipe
Prep time: 30 min
Total time: 30 min
Yield: 5
Ingredients: 2 cups shredded red cabbage; 1 carrot finely shredded; 1 green pepper thinly sliced; 2 cucumbers thinly sliced; 1/2 onion thinly sliced; toss with dressing:; 2 1/2 Tbs sugar; 2 Tbs Apple cider vinegar; 1 T olive oil; 1 T dried dill; 1 T water

Minutes to Prepare: 30

Number of Servings: 5

Ingredients

2 cups shredded red cabbage1 carrot, finely shredded1 green pepper, thinly sliced2 cucumbers, thinly sliced1/2 onion, thinly slicedtoss with dressing:2 1/2 Tbs sugar2 Tbs Apple cider vinegar1 T olive oil1 T dried dill1 T water

Directions

Use a food processor to thinly slice. Toss with dressing and refrigerate for at least 1 hour. Use any fresh veggies you have!

Number of Servings: 5

Recipe submitted by SparkPeople user AMYINMOTION.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 92.5
Total Fat: 3.0 g
Cholesterol: 0.0 mg
Sodium: 25.9 mg
Total Carbs: 15.8 g
Dietary Fiber: 2.1 g
Protein: 1.9 g

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