Big Breakfast Cookie (Reworked)
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
1 1/2 cups oatmeal 1/4 cup raisins1/4 cup flour1 1/2 cups dry milk1 cup applesauce1 1/2 tsp vanilla extract1 1/2 tsp. cinnamon1 1/2 tsp. baking power1/4 cup brown sugar
Combine Wet to Dry ingredients
Place dough on PARCHMENT LINED cookie sheet or you will be sorry.
Bake for 12 - 15 min. in a 350 degree oven
FYI - Dough spreads very little during baking process so form the cookie size and shape you desire before baking.
Place dough on PARCHMENT LINED cookie sheet or you will be sorry.
Bake for 12 - 15 min. in a 350 degree oven
FYI - Dough spreads very little during baking process so form the cookie size and shape you desire before baking.
Nutritional Info Amount Per Serving
- Calories: 168.9
- Total Fat: 1.3 g
- Cholesterol: 0.0 mg
- Sodium: 120.5 mg
- Total Carbs: 37.7 g
- Dietary Fiber: 2.6 g
- Protein: 4.6 g
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