Grilled Artichokes

Number of Servings: 4

Ingredients

Artichokes, fresh, 4 artichoke, large (remove)balsamic vinegar, 3.5 tablespoon (remove)*Soy Sauce, .25 cup (remove)Ginger, ground, 1 tbsp (remove)Olive Oil, .25 cup (remove)

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user MRSCRAIG09.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 217.4
Total Fat: 13.8 g
Cholesterol: 0.0 mg
Sodium: 1,055.5 mg
Total Carbs: 20.9 g
Dietary Fiber: 9.0 g
Protein: 6.4 g

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