Baked Apple Pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
4 apples, cored, peeled, sliced1/2 C butter, divided1/2 C brown sugar, packed1/4 C pecans, chopped (opt)1 tsp cinnamon6 eggs1 C flour1 C milk3 Tbs sugar
Combine apples, 1/4 C butter, brown sugar, pecans and cinnamon in a microwave safe bowl. Heat on high 2-4 minutes, until apples are tender. Spoon into lightly greased 9X13 baking pan and set aside. Combine eggs, flour, milk, sugar and remaining butter; blend until smooth and spread over apples. Bake 25 minutes at 350 degrees until top is firm and juice is bubbly.
Serves 6-8 (nutrition info includes pecans)
Note: Works well baked in single-serving ramekins. Also try with whole wheat flour.
Number of Servings: 8
Recipe submitted by SparkPeople user ERINBEAR80.
Serves 6-8 (nutrition info includes pecans)
Note: Works well baked in single-serving ramekins. Also try with whole wheat flour.
Number of Servings: 8
Recipe submitted by SparkPeople user ERINBEAR80.
Nutritional Info Amount Per Serving
- Calories: 344.7
- Total Fat: 18.4 g
- Cholesterol: 191.1 mg
- Sodium: 68.8 mg
- Total Carbs: 41.9 g
- Dietary Fiber: 2.8 g
- Protein: 8.0 g
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