Carbquik Zucchini Bread

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
2 eggs3/4 cup Splenda1/2 cup canola oil1 1/2 tsp vanilla1 1/2 tsp Carbquik1 cup grated zucchini1 1/2 tsp cinnamon1/8 tsp baking powder1/2 tsp baking soda
Directions
Preheat oven to 350 degrees. Mix eggs, Splenda and oil until blended. Add vanilla, cinnamon, baking powder and soda. Mix again. Add Carbquik and mix until incorporated and no lumps remain (don't overwork). Stir in zucchini.

Pour into a greased 8 x 4 inch loaf pan (batter will be thick) and spread to even top. Bake 30 minutes.

Number of Servings: 8

Recipe submitted by SparkPeople user LEALANA.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 220.2
  • Total Fat: 18.9 g
  • Cholesterol: 53.1 mg
  • Sodium: 163.5 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 9.1 g
  • Protein: 6.4 g

Member Reviews

  • According to the detailed nutrition info, this is actually 1 1/2 CUPS of Carbquik, not 1 1/2 teaspoons. BIG difference. - 12/4/18