Crock Pot Beef Stew

  • Number of Servings: 11
Ingredients
2 cups water3 cups v8 vegetable juice3 large carrots chopped4 large celery stalks chopped2 potatoes chopped1/2 onion chopped1 envelope beef stew seasoning mix1 lb stew meat1 tsbp olive oil
Directions
Mix liquids with stew seasoning in crockpot. Brown stew meat in skillet with olive oil and drain. Add stew meat to crock pot. Chop veggies into large chunks and add to crock pot. Cook on low for 8-10 hours. Makes about 11 one cup servings.

Number of Servings: 11

Recipe submitted by SparkPeople user MRSSTIFFLER.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 159.2
  • Total Fat: 6.8 g
  • Cholesterol: 29.2 mg
  • Sodium: 211.2 mg
  • Total Carbs: 13.4 g
  • Dietary Fiber: 2.5 g
  • Protein: 1.8 g

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