Gheime Stew

(1)
  • Number of Servings: 12
Ingredients
Beef chuck 2 lbLarge onion 4Tomato pase 0.25 cupcanola oil 0.4 cupchana dal 300 gr
Directions


Number of Servings: 12

Recipe submitted by SparkPeople user FITNESS20081.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 232.8
  • Total Fat: 12.6 g
  • Cholesterol: 49.1 mg
  • Sodium: 105.3 mg
  • Total Carbs: 12.3 g
  • Dietary Fiber: 2.6 g
  • Protein: 17.9 g

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