Fajita Mix
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1/4 cup Worcestershire sauce 1 lime2 garlic cloves crushed1lb chicken strips2 bell peppers sliced
Combine Worcestershire sauce, juice from lime, and garlic cloves in large zip lock bag. Add chicken and marinate for two hours (I only marinated for one hour and and the flavor was good).
Heat saute pan to medium-high heat. Add chicken and half of marinade. Cook 5 minutes. Add pepper strips and remaining marinade. Cook until chicken is done and peppers are tender.
Number of Servings: 4
Recipe submitted by SparkPeople user MISSC2407.
Heat saute pan to medium-high heat. Add chicken and half of marinade. Cook 5 minutes. Add pepper strips and remaining marinade. Cook until chicken is done and peppers are tender.
Number of Servings: 4
Recipe submitted by SparkPeople user MISSC2407.
Nutritional Info Amount Per Serving
- Calories: 166.4
- Total Fat: 1.6 g
- Cholesterol: 65.7 mg
- Sodium: 261.8 mg
- Total Carbs: 9.9 g
- Dietary Fiber: 1.7 g
- Protein: 27.3 g
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