Pumpkin Raisin Spice Muffins for Halloween

Name: Pumpkin Raisin Spice Muffins for Halloween Recipe
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 21
Ingredients: 1 box spice cake mix; 1 15oz. can pure pumpkin; 1/3c raisins packed; 1/3c water; 20 pieces candy corn; 3 Tbsp light cream cheese; 5 Tbsp Splenda with fiber; 1/4 tsp vanilla

(4)

Minutes to Prepare: 10
Minutes to Cook: 20

Number of Servings: 21

Ingredients

1 box spice cake mix1 15oz. can pure pumpkin 1/3c raisins, packed1/3c water20 pieces candy corn3 Tbsp light cream cheese5 Tbsp Splenda with fiber1/4 tsp vanilla

Directions

Mix the pumpkin, water, spice cake mix powder, and cinnamon together. Mix in raisins. Drop by tablespoons into greased muffin cups, making sure the tops are flat and not lumpy.
Soften cream cheese while they bake and mix in Splenda and vanilla for icing.
Bake at 350 18-22 minutes or until a knife comes out clean. After muffins have completely cooled, add 1/2 tsp (enough to stick the candy to) to center of muffin and top with candy corn.

Number of Servings: 21
I also made these with walnuts on top for the non candy corn lovers ;)

Number of Servings: 21

Recipe submitted by SparkPeople user KWILC07.

Servings Per Recipe: 21

Nutritional Info Amount Per Serving

Calories: 116.8
Total Fat: 1.8 g
Cholesterol: 1.4 mg
Sodium: 222.6 mg
Total Carbs: 26.2 g
Dietary Fiber: 1.8 g
Protein: 1.5 g

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Member Reviews

NEPTUNE1939
cute - 11/12/20
ZRIE014
tasty - 10/22/20
RAPUNZEL53
Nice - 10/21/20
CD1987279
delicious - 8/16/20
GEORGE815
Nice recipe - 8/16/20
ARTJAC
NICE - 4/3/20
RO2BENT
Say no to artificial sweeteners - 4/2/20
DMEYER4
delicious - 12/23/19
ROSSYFLOSSY
Tasty treat! - 7/2/19
MIMAWELIZABETH
I've made these muffins with just the spice cake mix and canned pumpkin, and they're delicious. Raisins and cinnamon are good additions to the recipe, and I love the addition of the Halloween candies for decoration! Making these for Halloween party, and know they'll be excellent. - 10/29/10

Reply from KWILC07 (11/17/10)
Have you tried adding pumpkin? I'm debating on adding fresh puree from holiday leftover decorations!