cheesy chicken brown rice crock pot casserole

  • Number of Servings: 5
Ingredients
* Chicken Breast, no skin, 24 ounces (remove) * *Campbell's Cream of Chicken Soup (98% fat free), 1.5 cup (remove) * *Soup, cheese, canned, condensed, commercial, .65 can (11 oz), undiluted (remove) * *Milk, Fat Free, Skim, 20 oz (remove) * *Brown Rice, medium grain, 1 cup (remove) * Best Choice Broccoli Florets, 3 cup (remove)
Directions
Cut up chicken and put all in crock pot. Cook on high for 4 hours or low for 6 to 8.

Number of Servings: 5

Recipe submitted by SparkPeople user JSTROHOFER.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 347.4
  • Total Fat: 6.8 g
  • Cholesterol: 96.7 mg
  • Sodium: 942.8 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.8 g
  • Protein: 40.3 g

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