Easy Pumpkin Bread

Name: Easy Pumpkin Bread Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 12
Ingredients: 3/4 cup packed brown sugar; 3/4 cup splenda; 2/3 cup vegetable oil; 2 eggs; 1/4 cup lowfat buttermilk; 1 cup flour; 1 cup whole wheat flour; 1/2 tsp. baking soda; 2 tsps. baking powder; 1/2 cup chopped pecans

Minutes to Prepare: 15
Minutes to Cook: 45

Number of Servings: 12

Ingredients

3/4 cup packed brown sugar3/4 cup splenda2/3 cup vegetable oil2 eggs1/4 cup lowfat buttermilk1 cup flour1 cup whole wheat flour1/2 tsp. baking soda2 tsps. baking powder1/2 cup chopped pecans

Directions

Mix all ingredients and pour into 9.5x5.5x2.75 bread pan. Bake at 350 for 45 minutes or until a toothpick inserted in center comes out clean. Cool for 10 minutes before removing from pan.

Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user KIMDAWLAR.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 300.5
Total Fat: 17.1 g
Cholesterol: 35.6 mg
Sodium: 185.6 mg
Total Carbs: 41.7 g
Dietary Fiber: 2.7 g
Protein: 4.3 g

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