Millet Panckaes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
1 cup millet flour1/4 tsp. baking soda1 eggs6 oz pinapple juice1 tsp. vanilla extractMix ingredients together and cook like regular pancakes
Directions
Mix ingredients together and cook like regular pancakes
Can add spices for extra flavor

Number of Servings: 8

Recipe submitted by SparkPeople user JENBEN71.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 42.6
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 76.7 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.8 g

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