Brown rice w/ vegetables & balsamic vinegar
- Number of Servings: 6
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Number of Servings: 6
Recipe submitted by SparkPeople user MATER88.
Number of Servings: 6
Recipe submitted by SparkPeople user MATER88.
Nutritional Info Amount Per Serving
- Calories: 160.5
- Total Fat: 1.9 g
- Cholesterol: 0.0 mg
- Sodium: 20.5 mg
- Total Carbs: 29.5 g
- Dietary Fiber: 4.9 g
- Protein: 5.9 g
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