Creamy Pumpkin Dip
- Minutes to Prepare:
- Number of Servings: 10
Ingredients
Directions
1 16oz Can Pumpkin12 oz Greek or Plain Yogurt1/4 cup Sugar 2 tsp Ground Cinnamon
Mix all ingredients in bowl. Chill for one hour. Serve with toasted whole grain tortillas or spread on a bagel.
Number of Servings: 10
Recipe submitted by SparkPeople user SV9910.
Number of Servings: 10
Recipe submitted by SparkPeople user SV9910.
Nutritional Info Amount Per Serving
- Calories: 49.0
- Total Fat: 0.1 g
- Cholesterol: 0.0 mg
- Sodium: 14.0 mg
- Total Carbs: 9.5 g
- Dietary Fiber: 1.3 g
- Protein: 3.4 g
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