Country Style Chicken and Noodles
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
5 cups water3/4 cup roast chicken, diced1 large onion, chopped3/4 cup frozen corn, no salt1 cup fresh shredded coleslaw mix3 tbs chicken granules Ground pepper to taste.
Cook vegetables and meat in water water boils. Add noodles and cook until noodles are tender. Season with pepper to taste. Makes 6 1 cup servings.
Number of Servings: 4
Number of Servings: 4
Nutritional Info Amount Per Serving
- Calories: 182.2
- Total Fat: 2.1 g
- Cholesterol: 34.7 mg
- Sodium: 873.5 mg
- Total Carbs: 28.4 g
- Dietary Fiber: 3.3 g
- Protein: 11.9 g
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