Pumpkin Pudding
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
Directions
1 cupCanned pumpkin1 cupCool wHIP Lite4 servings Sugar free vanilla pudding cups1/8 tsp Ground cloves1/4 tsp Ground cinnamon1/8 tsp Ground nutmeg1/8 tsp Ground ginger2 tsp Splenda
Mix Ingredients and chill.
Number of Servings: 2
Recipe submitted by SparkPeople user WAGNERJV.
Number of Servings: 2
Recipe submitted by SparkPeople user WAGNERJV.
Nutritional Info Amount Per Serving
- Calories: 179.1
- Total Fat: 5.5 g
- Cholesterol: 0.8 mg
- Sodium: 698.1 mg
- Total Carbs: 31.6 g
- Dietary Fiber: 4.0 g
- Protein: 2.6 g
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