Everything in the fridge salad

Name: Everything in the fridge salad Recipe
Yield: 8
Ingredients: pinach fresh 2 cup (remove); Yellow Bell Pepper 1 serving equals 1.8 oz or about 10 strips 1.5 serving (remove); Vegetables Mixed Salad Greens 1 serving(s) (remove); Cucumber (with peel) 2 cup slices (remove); *Tomatoes red ripe raw year round average 1 cup cherry tomatoes (remove); Hard Boiled Egg 2 large sliced (remove); *Athenos Reduced Fat Feta Cheese 1 oz crumbled (remove); *Goya Pinto beans 2 cup (remove); Beets boiled 1 cup slices (remove); Bacon 4 medium slices cooked and crumbles(raw product (remove); *Sabra Roasted Garlic Hummus 1 oz (remove); *Lemon Juice 1 lemon yields (remove)

(2)

Number of Servings: 8

Ingredients

pinach, fresh, 2 cup (remove)Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 1.5 serving (remove)Vegetables, Mixed Salad Greens, 1 serving(s) (remove)Cucumber (with peel), 2 cup slices (remove)*Tomatoes, red, ripe, raw, year round average, 1 cup cherry tomatoes (remove)Hard Boiled Egg, 2 large, sliced (remove)*Athenos Reduced Fat Feta Cheese, 1 oz crumbled (remove)*Goya, Pinto beans, 2 cup (remove)Beets, boiled, 1 cup slices (remove)Bacon, 4 medium slices, cooked and crumbles(raw product (remove)*Sabra Roasted Garlic Hummus, 1 oz (remove)*Lemon Juice, 1 lemon yields (remove)

Directions

combine all ingredients but the last two in large salad bowl. Whisk together hummus and lemon juice to desired consistency and spoon over individual servings.

Number of Servings: 8

Recipe submitted by SparkPeople user ANGELAISCAUSTIC.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 118.3
Total Fat: 4.8 g
Cholesterol: 57.0 mg
Sodium: 381.5 mg
Total Carbs: 15.1 g
Dietary Fiber: 5.4 g
Protein: 7.7 g

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Member Reviews

LULUPOP
Mmmm noms. Might make this tommorow :) (minus the bacon)
Thanks Ang - 10/10/10
REDCHAIR
Sounds awesome! I am going to try this this weekend. I have everything on hand (sans meat & cheese). Thanks for sharing! - 10/9/10