jroc tuna noodle

Name: jroc tuna noodle Recipe
Yield: 6
Ingredients: 1 12oz package egg noodle; 2 cans tuna in water drained; 1 cup 1% milk; 1 tbls butter

Number of Servings: 6

Ingredients

1 12oz package egg noodle2 cans tuna in water drained1 cup 1% milk1 tbls butter

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user JWTOLLY.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 296.7
Total Fat: 5.0 g
Cholesterol: 72.7 mg
Sodium: 171.5 mg
Total Carbs: 42.6 g
Dietary Fiber: 1.5 g
Protein: 19.0 g

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