Daily Hummus Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 24
Ingredients
Marinated artichoke hearts, organic garbanzo beans, garlic,tahini paste (grnd sesame seeds), lemon juice, EVOO, water, salt & ground cumin.
Add all ingredients into a food processor and process for about five minutes. Add more water if needed to get a creamy consistency. Great for dipping pita bread or pita chips!
Number of Servings: 24
Recipe submitted by SparkPeople user RAYRUNNER58.
Number of Servings: 24
Recipe submitted by SparkPeople user RAYRUNNER58.
Nutritional Info Amount Per Serving
- Calories: 40.5
- Total Fat: 2.3 g
- Cholesterol: 0.0 mg
- Sodium: 127.1 mg
- Total Carbs: 1.9 g
- Dietary Fiber: 0.3 g
- Protein: 0.4 g
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