Dixies spinach bacon swiss cheese quiche
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 6
Ingredients
Pie crust, frozen, ready-to-bake, 1 crust, single 9" Bacon, 3 medium slices, cooked Milk, 2%, 2 cup Egg, fresh, 3 large Swiss Cheese, .5 cup, dicedSpinach, fresh, 1 cup torn into pieces
Directions
cook bacon down - remove grease. Place bacon, swiss cheese and spinach in bottom of pie pan. Heat milk. Add to cheese. Pour into pie crust, slowly. Add spices as desired - salt, pepper, nutmeg, cinimmon

Number of Servings: 6

Recipe submitted by SparkPeople user DIXIESPARKLE.
Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 246.6
  • Total Fat: 15.6 g
  • Cholesterol: 125.6 mg
  • Sodium: 283.8 mg
  • Total Carbs: 15.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 11.0 g

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