No Bake Cherry Cheesecake
- Number of Servings: 8
Ingredients
* 1 (9 inch) prepared graham cracker crust * 1 (8 ounce) package cream cheese, softened * 1 (14 ounce) can sweetened condensed milk * 1/3 cup lemon juice * 1 teaspoon vanilla extract * 1 (21 ounce) can cherry pie filling
1. Place softened cream cheese in a mixing bowl; add condensed
milk, lemon juice, and vanilla. Beat until well blended. Pour mixture
into the pie crust. Chill for 5 hours. DO NOT FREEZE!!!
2. Pour cherry pie filling on top of pie. Serve. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user H7B98U.
milk, lemon juice, and vanilla. Beat until well blended. Pour mixture
into the pie crust. Chill for 5 hours. DO NOT FREEZE!!!
2. Pour cherry pie filling on top of pie. Serve. Makes 8 servings.
Number of Servings: 8
Recipe submitted by SparkPeople user H7B98U.
Nutritional Info Amount Per Serving
- Calories: 464.7
- Total Fat: 18.3 g
- Cholesterol: 42.5 mg
- Sodium: 311.9 mg
- Total Carbs: 66.9 g
- Dietary Fiber: 1.3 g
- Protein: 6.9 g
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