Macaroni Salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 cups whole wheat elbow noodles1 med onion chopped1 stalk celery chopped finely2 tbsp light mayo2 tbsp dill weed
Cook and drain noodles as directed on package. Dice onions and celery finely and add to macaroni. Add mayo to moisten and stir in dill weed. Add salt to taste and chill thoroughly. Serve over lettuce. May add tuna if desired.
Number of Servings: 3
Recipe submitted by SparkPeople user TW1091.
Number of Servings: 3
Recipe submitted by SparkPeople user TW1091.
Nutritional Info Amount Per Serving
- Calories: 329.3
- Total Fat: 5.2 g
- Cholesterol: 2.7 mg
- Sodium: 100.6 mg
- Total Carbs: 5.1 g
- Dietary Fiber: 8.0 g
- Protein: 1.0 g
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