Jamie Oliver Spinach & Goat Cheese Risotto

  • Number of Servings: 6
Ingredients
9 Tbsp of butterolive oil1 clove of garlic, peeled and choppednutmeg, for grating5 1/2 oz spinach, washed and driedsea saltfreshly ground black pepper1 1/4 pints chicken stock1-2 handfuls of freshly grated Parmesan cheese, plus a block for grating1/2 a lemon7 oz soft goat cheese, crumbledextra virgin olive oil
Directions


Number of Servings: 6

Recipe submitted by SparkPeople user SARAHILL75.

Servings Per Recipe: 6
Nutritional Info Amount Per Serving
  • Calories: 575.8
  • Total Fat: 27.3 g
  • Cholesterol: 25.8 mg
  • Sodium: 1,231.1 mg
  • Total Carbs: 24.1 g
  • Dietary Fiber: 4.2 g
  • Protein: 18.9 g

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