tomato artichoke sauce

Name: tomato artichoke sauce Recipe
Yield: 8
Ingredients: canned tomatoes; canned artichoke bottoms; tomato paste; italian seasoning

Number of Servings: 8

Ingredients

canned tomatoescanned artichoke bottomstomato pasteitalian seasoning

Directions

Number of Servings: 8

Recipe submitted by SparkPeople user BROOKEAR.

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 20.3
Total Fat: 0.0 g
Cholesterol: 0.0 mg
Sodium: 286.3 mg
Total Carbs: 3.7 g
Dietary Fiber: 1.2 g
Protein: 1.3 g

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Member Reviews

PINKCOTTON
What size is the can tomatoes and artichoke bottoms?
Also where are the directions? - 10/19/10